Edwin Hubble Belgian Dubbel

Original Recipe

Fermentables:

• Belgian Pilsen (9.6 lbs)
• Belgian Special B (0.25 lb)
• Carafe Special III (0.25 lb)
• Caramunich I (1 lb)
• Dark Belgian Candi Sugar (1 lb)

Hops:

• Halteraur (1 oz Boil 60 minutes)
• Saaz (1 oz Boil 10 minutes)

Yeast:

• Trappist High Gravity (Wyeast 1028)